That easy, huh?
|27/09/2011||Posted by Fabrizia under Cakes and bakes, Cupcakes, For tickles and giggles|
Honestly I thought there was some uber-impressive way of filling cupcakes (or muffins for that matter) but it’s as simple as using an apple corer and making a hole … then filling it!
Why didn’t I think of that when I was baking my gooey-caramel-centred muffins on Friday?
Fabz … d’oh! *slaps forehead*
Thanks to Sugarland Bakery in the US for the very easy tip … should’ve really thought of that myself …